The Rackettown
Wildlife Club is a membership only, full service deer processing
facility that has been in business since 1985. Membership is
free but applicants must be at least 18 years old and possess a
valid Georgia hunting license to join and use the facility. http://www.georgiawildlife.com/hunting/regulations
We
take whole deer or deer parts. Starting
with the 2016-17 Season, you must have a Georgia Game Check
Confirmation Number before we can take possession of a whole deer
(one to be skinned) for processing.
If you skin your own deer, we ask that you keep the deer chilled or
iced down for no longer than three days before bringing it to
us. Be sure to keep the meat cold, clean and if using ice,
drain and refresh ice as needed. We reserve the right to
refuse any deer that may present a contamination risk to our
facility. We
do not do wild hogs.
We do not
take road kill deer.
We offer custom specialty products as well as common cuts at a
competitive price. We make every effort to set a reasonable
price for our services and stick with it for the season.
However, times being what they are, prices may change based on
market supplies and prices.
We
accept Visa, MasterCard, Discover, personal checks and of course,
our favorite, cash. There will be a $30 penalty fee for
returned checks.
All
processed orders must be paid for and picked up within seven days of
notification.
It is the member’s responsibility to insure that we have an
accurate, up to date contact number to call. Any orders not
picked up within seven days of initial notification, will be subject
to a $3/day
storage fee.
Any orders not picked up within
fourteen days will be sold for the processing fee.
We simply do not have freezer space to hold your deer for longer
than that.
First Place |
Second Place |
Third Place |
Each
year the Rackettown Wildlife Club provides members with the
opportunity to win a number of nice prizes. Last
year’s winners are shown above. |